How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for “Caprichosa” Salad?

You need 11 ingredients. The key ingredients include: 3 cups lettuce chopped, 1/2 cup artichoke hearts soaked in olive oil, chopped into thick pieces., 1/3 cup mushrooms pickled, 1 tomato chopped, and more.

Is “Caprichosa” Salad suitable as salads?

Yes, “Caprichosa” Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover “Caprichosa” Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

“Caprichosa” Salad Recipe

Name: “Caprichosa” Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups lettuce chopped; 1/2 cup artichoke hearts soaked in olive oil, chopped into thick pieces.; 1/3 cup mushrooms pickled; 1 tomato chopped; 1/2 cup green peas cooked; 1/4 onion cut into thin slices, marinated in lemon juice for 30 minutes; 1/2 cup string cheese white; 100 grams pastrami; 1 tablespoon pesto; 1 lemon; 2 tablespoons olive oil

“Caprichosa” Salad

Eats Now Editorial Team · 435 kcal · Salads

“Caprichosa” Salad – a delicious recipe with olive oil, mushrooms, tomato, green peas, onion, string cheese white. Easy to follow and perfect for any occasion.

Serves 4 Salads

“Caprichosa” Salad

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