How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cape Cod Cranberry Blueberry Crisp Recipe?

You need 12 ingredients. The key ingredients include: 2 c. Fresh or possibly frzn blueberries, 1 3/4 c. Fresh or possibly frzn cranberries, 1 c. Maple syrup, 1/4 c. Currants, and more.

Is Cape Cod Cranberry Blueberry Crisp Recipe suitable as seafood?

Yes, Cape Cod Cranberry Blueberry Crisp Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cape Cod Cranberry Blueberry Crisp Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cape Cod Cranberry Blueberry Crisp Recipe

Name: Cape Cod Cranberry Blueberry Crisp Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Fresh or possibly frzn blueberries; 1 3/4 c. Fresh or possibly frzn cranberries; 1 c. Maple syrup; 1/4 c. Currants; 3 Tbsp. Arrowroot pwdr(use cornstarch as substitute); 2 Tbsp. Lemon juice; 3/4 c. Whole wheat pastry or possibly unbleached flour; 1/2 c. Rolled oats; 1/4 c. Blanched almonds, grnd; 1 tsp Toasted sesame seeds; 1/4 tsp Cinnamon; 1/4 c. Apple juice

Try this homemade Cape Cod Cranberry Blueberry Crisp recipe the whole family will love. Made with blueberries, cranberries, Maple syrup and Currants. Ea…

This Cape Cod Cranberry Blueberry Crisp relies on simple, everyday ingredients such as maple syrup, currants, lemon juice and rolled oats. It comes together quickly and makes 4 servings, at about 610 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cape Cod Cranberry Blueberry Crisp Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions