How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Fajitas?

You need 9 ingredients. The key ingredients include: 8 flour tortillas (7 or 8-inch in diameter), 1 Tbsp. lime juice, 1/2 tsp. dried oregano leaves, 1/4 tsp. ground cumin, and more.

Is Shrimp Fajitas suitable as seafood?

Yes, Shrimp Fajitas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Fajitas Recipe

Name: Shrimp Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 flour tortillas (7 or 8-inch in diameter); 1 Tbsp. lime juice; 1/2 tsp. dried oregano leaves; 1/4 tsp. ground cumin; 1 clove garlic, finely chopped; 1 Tbsp. vegetable or corn oil; 1 lb. raw medium peeled and deveined shrimp; 1/2 c. finely chopped green onion with tops; 1/4 tsp. fresh ginger, finely chopped

Shrimp Fajitas – a delicious recipe with flour tortillas, lime juice, oregano, ground cumin, clove garlic, vegetable. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 flour tortillas (7 or 8-inch in diameter)
1 Tbsp. lime juice
1/2 tsp. dried oregano leaves
1/4 tsp. ground cumin
1 clove garlic, finely chopped
1 Tbsp. vegetable or corn oil
1 lb. raw medium peeled and deveined shrimp
1/2 c. finely chopped green onion with tops
1/4 tsp. fresh ginger, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
861 kcal
Category
Seafood

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