Cantonese Beef Patties With Gai Lan Recipe

Name: Cantonese Beef Patties With Gai Lan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 lbs ground beef; 1 medium onion, finely chopped; 1 piece (3/4 inch) ginger, grated; 1 None fresh small red Thai chili pepper, finely chopped; 1 can (8 oz) water chestnuts, drained, rinsed and finely chopped; 1 tbsp finely chopped fresh chives; 1 None egg; 1/2 cup fresh breadcrumbs; 1 tbsp plus 1/3 cup hoisin sauce; 3 cloves garlic, crushed; 2 tbsp oyster sauce; 2 tsp sesame oil; 2 lbs gai lan (Chinese broccoli), coarsely chopped

Servings: persons

1 3/4 lbs ground beef
1 medium onion, finely chopped
1 piece (3/4 inch) ginger, grated
1 None fresh small red Thai chili pepper, finely chopped
1 can (8 oz) water chestnuts, drained, rinsed and finely chopped
1 tbsp finely chopped fresh chives
1 None egg
1/2 cup fresh breadcrumbs
1 tbsp plus 1/3 cup hoisin sauce
3 cloves garlic, crushed
2 tbsp oyster sauce
2 tsp sesame oil
2 lbs gai lan (Chinese broccoli), coarsely chopped

1
Combine ground beef, onion, ginger, chili pepper, water chestnuts, chives, egg, breadcrumbs, 1 tbsp hoisin sauce and two-thirds of the garlic in large bowl; shape mixture into eight patties.
2
Combine 1 tbsp water, oyster sauce, 1/3 cup hoisin sauce and remaining garlic in small bowl. Reserve 1/4 cup hoisin mixture for serving.
3
Brush patties with remaining hoisin mixture. Cook patties on heated oiled grill pan or large skillet until browned both sides and cooked through.
4
Heat sesame oil on grill pan or skillet. Cook gai lan until wilted. Serve gai lan topped with patties; drizzle with reserved hoisin mixture.

645

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 3/4 lbs ground beef, 1 medium onion, finely chopped, 1 piece (3/4 inch) ginger, grated, 1 None fresh small red Thai chili pepper, finely chopped, and more.

Yes, Cantonese Beef Patties With Gai Lan falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cantonese Beef Patties With Gai Lan

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