Try this homemade Cannelloni alla Fiorentina recipe the whole family will love. Made with ricotta cheese, egg, basil and cannelloni. Easy step-by-step i…
This Cannelloni alla Fiorentina relies on simple, everyday ingredients such as (454g) ricotta cheese, egg, lightly beaten, dried basil leaves and oven-ready cannelloni. It comes together quickly and makes 4 servings, at about 193 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026