How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cannelloni?

You need 11 ingredients. The key ingredients include: 1 packages Nasoya Egg Roll Wraps, 1 lb Lean Ground Beef or morning star crumbles, 1/2 each small medium onion, 1 clove garlic minced, and more.

Is Cannelloni suitable as meat & poultry?

Yes, Cannelloni falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cannelloni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cannelloni Recipe

Name: Cannelloni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 packages Nasoya Egg Roll Wraps; 1 lb Lean Ground Beef or morning star crumbles; 1/2 each small medium onion; 1 clove garlic minced; 1 packages spinach. 10 oz thawed and squeezed dry; 1/2 tsp italian herb seasoning; 1 cup Monterey jack cheese shredded; 1 Sauce; 1 can tomato sauce (15 oz); 1/2 cup dry red or white wine; 1/2 tsp italian herb seasoning

Cannelloni – a delicious recipe with Egg Roll, Ground Beef, onion, garlic, italian herb seasoning, Sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cannelloni

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