How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cannellini Bean Soup?

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 1/2 cup yellow onion, diced, 1/4 cup fennel, diced, 1/2 stalk celery, diced, and more.

Is Cannellini Bean Soup suitable as soups & stews?

Yes, Cannellini Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cannellini Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cannellini Bean Soup Recipe

Name: Cannellini Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1/2 cup yellow onion, diced; 1/4 cup fennel, diced; 1/2 stalk celery, diced; 1/2 cup Italian sausage, sliced; 2 -3 garlic cloves, minced; 1/2 tablespoon fresh sage, chopped; 1/2 tablespoon fresh rosemary, chopped; 1/2 cup dry sherry or 1/2 cup white wine; 3 cups chicken stock; 2 cups cannellini beans, soaked overnight and drained or (15 ounce) cans cannellini beans, rinsed and drained

Cannellini Bean Soup

Eats Now Editorial Team · 607 kcal · Soups & Stews

Cannellini Bean Soup – a delicious recipe with olive oil, yellow onion, fennel, celery, Italian sausage, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cannellini Bean Soup

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