How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Canned Zucchini Pineapple Sauce?

You need 5 ingredients. The key ingredients include: 1 gallon zucchini, grated coarsely, it says peeled also, 1 (46 ounce) can pineapple juice, 1 (20 ounce) can crushed pineapple, ½ cup lemon juice, and more.

Is Canned Zucchini Pineapple Sauce suitable as vegetarian?

Yes, Canned Zucchini Pineapple Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Canned Zucchini Pineapple Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Canned Zucchini Pineapple Sauce Recipe

Name: Canned Zucchini Pineapple Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gallon zucchini, grated coarsely, it says peeled also; 1 (46 ounce) can pineapple juice; 1 (20 ounce) can crushed pineapple; ½ cup lemon juice; 2 teaspoons pineapple extract

Canned Zucchini Pineapple Sauce – a delicious recipe with gallon zucchini, pineapple juice, pineapple, lemon juice, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 gallon zucchini, grated coarsely, it says peeled also
1 (46 ounce) can pineapple juice
1 (20 ounce) can crushed pineapple
½ cup lemon juice
2 teaspoons pineapple extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
Vegetarian

Eats Now Editorial Team

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Canned Zucchini Pineapple Sauce

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