How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Canned Soup?

You need 12 ingredients. The key ingredients include: 12 ears corn, cut off, 2 gal. tomatoes, peeled and quartered, 4 pods green pepper, chopped (optional), 1 c. butter beans, and more.

Is Canned Soup suitable as soups & stews?

Yes, Canned Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Canned Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Canned Soup Recipe

Name: Canned Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ears corn, cut off; 2 gal. tomatoes, peeled and quartered; 4 pods green pepper, chopped (optional); 1 c. butter beans; 1 c. green peas; 1 1/2 c. diced carrots; 1 c. okra, chopped; 6 medium onions, diced; 1 c. sugar; 1/2 c. salt; 1/2 c. vinegar; 2 qt. water

Canned Soup

Eats Now Editorial Team · 1074 kcal · Soups & Stews

Canned Soup – a delicious recipe with corn, tomatoes, green pepper, butter beans, green peas, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Canned Soup

How did you like this recipe?

Frequently Asked Questions