How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Canned Rabbit Stew?

You need 7 ingredients. The key ingredients include: 5 large rabbit cooked, deboned, 15 pounds potatoes, 1 large celery stalks, 5 pounds carrots, and more.

Is Canned Rabbit Stew suitable as soups & stews?

Yes, Canned Rabbit Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Canned Rabbit Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Canned Rabbit Stew Recipe

Name: Canned Rabbit Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large rabbit cooked, deboned; 15 pounds potatoes; 1 large celery stalks; 5 pounds carrots; 2 pounds onions; 12 each chicken bouillon cubes; 2 quarts peas, canned home-made

Canned Rabbit Stew – a delicious recipe with rabbit cooked, potatoes, celery stalks, carrots, onions, chicken bouillon cubes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 large rabbit cooked, deboned
15 pounds potatoes
1 large celery stalks
5 pounds carrots
2 pounds onions
12 each chicken bouillon cubes
2 quarts peas, canned home-made

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2172 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Canned Rabbit Stew

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