How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candy Cane Cookies?

You need 5 ingredients. The key ingredients include: 2 c. Basic Batch, 1/2 c. candy cane pieces (1/4 x 1/4-inch), 1 egg, 1 Tbsp. milk, and more.

Is Candy Cane Cookies suitable as baking & desserts?

Yes, Candy Cane Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Candy Cane Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Candy Cane Cookies Recipe

Name: Candy Cane Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Basic Batch; 1/2 c. candy cane pieces (1/4 x 1/4-inch); 1 egg; 1 Tbsp. milk; red and green decorator sugar sprinkles

Candy Cane Cookies – a delicious recipe with Batch, cane, egg, milk, red. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. Basic Batch
1/2 c. candy cane pieces (1/4 x 1/4-inch)
1 egg
1 Tbsp. milk
red and green decorator sugar sprinkles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
38 kcal
Category
Baking & Desserts

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Candy Cane Cookies

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