Candy Bar Chocolate Brownies Recipe

Name: Candy Bar Chocolate Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup butter, melted, plus a little more for greasing the pan; 1 ½ cups sugar; 2 large eggs; 2 tablespoons water; ½ teaspoon vanilla extract; ½ teaspoon salt; ½ teaspoon baking powder; ¾ cup unsweetened cocoa powder; ½ cup all-purpose flour; 10 (15 g) mini fun-size Snickers candy bars, crumbled (about 1 1/2 cups)

Servings: persons

¾ cup butter, melted, plus a little more for greasing the pan
1 ½ cups sugar
2 large eggs
2 tablespoons water
½ teaspoon vanilla extract
½ teaspoon salt
½ teaspoon baking powder
¾ cup unsweetened cocoa powder
½ cup all-purpose flour
10 (15 g) mini fun-size Snickers candy bars, crumbled (about 1 1/2 cups)

1
Preheat oven to 350 degrees F.
2
Grease a 9 by 13-inch cake pan with butter.
3
Beat the 1 1/2 sticks of butter and the sugar together in a large bowl until blended.
4
Beat in the eggs 1 at a time, then stir in water and vanilla.
5
Sprinkle the salt and baking powder over the mixture, then mix inches.
6
Do the same with the cocoa.
7
Finally, stir in the flour until just blended.
8
Put the candy bars in a food processor or blender and pulse on low speed until all the bars have been reduced to a coarse crumble.
9
Fold the crumble into the batter thoroughly.
10
Scrape the batter into the prepared pan.
11
Bake for about 30 minutes, until the center is set, the edges look a bit crusty, and the top of the brownies start to crack a little.
12
Cool completely before cutting into squares.

760

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ¾ cup butter, melted, plus a little more for greasing the pan, 1 ½ cups sugar, 2 large eggs, 2 tablespoons water, and more.

Yes, Candy Bar Chocolate Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Candy Bar Chocolate Brownies

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