White Christmas Cherry Bars In A Jar – a delicious recipe with MIX, white chocolate, pecans, cherries, light brown sugar, buttermilk biscuit mix. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
In 1-quart wide-mouth glass jar, gently layer and pack ingredients in the order listed, beginning with the white chocolate or vanilla chips. If there is any space left after adding the last ingredient, add more white chocolate or vanilla chips to fill the jar. Place lid on top. Cut an 8-inch circle of fabric to cover lid. Place fabric over lid; secure in place with ribbon or raffia. Decorate as desired.
2
Make a gift card to attach as follows:.
3
WHITE CHRISTMAS CHERRY BARS.
4
Preheat oven to350 degrees F. Empty contents of jar into medium bowl. Stir in:.
5
1/2 cup (1 stick) butter or margarine, melted.
6
1 large egg.
7
1 teaspoon vanilla extract.
8
Press into an 8-inch square baking pan coated with cooking spray. Bake for 20 to 22 minutes, or until bars are light golden brown and center is almost set.
1199
kcal
Calories
106
g
Fat
66
g
Carbs
3
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: MIX for the jar, 1/4 cup white chocolate or 1/4 cup vanilla chip, 1/2 cup chopped pecans, toasted* and cooled, 1/2 cup sweetened dried cherries or 1/2 cup cranberries, and more.
Yes, White Christmas Cherry Bars In A Jar falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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