How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candied Carrots?

You need 7 ingredients. The key ingredients include: 1-1/2 cups water, 2 pounds carrots, sliced 1/2 inch thick, 2 cinnamon sticks (3 inches), 1 teaspoon ground cumin, and more.

Is Candied Carrots suitable as general?

Yes, Candied Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Candied Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Candied Carrots Recipe

Name: Candied Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups water; 2 pounds carrots, sliced 1/2 inch thick; 2 cinnamon sticks (3 inches); 1 teaspoon ground cumin; 1 teaspoon ground ginger; 6 tablespoons honey; 4 teaspoons lemon juice

Candied Carrots – a delicious recipe with water, carrots, cinnamon, ground cumin, ground ginger, honey. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1-1/2 cups water
2 pounds carrots, sliced 1/2 inch thick
2 cinnamon sticks (3 inches)
1 teaspoon ground cumin
1 teaspoon ground ginger
6 tablespoons honey
4 teaspoons lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
General

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Candied Carrots

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