How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana-Chip Nut Bread?

You need 13 ingredients. The key ingredients include: 1 tablespoon plus 1-1/2 teaspoons butter, softened, 1 tablespoon plus 1-1/2 teaspoons brown sugar, 2 tablespoons beaten egg, 1 medium ripe banana, and more.

Is Banana-Chip Nut Bread suitable as general?

Yes, Banana-Chip Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana-Chip Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana-Chip Nut Bread Recipe

Name: Banana-Chip Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon plus 1-1/2 teaspoons butter, softened; 1 tablespoon plus 1-1/2 teaspoons brown sugar; 2 tablespoons beaten egg; 1 medium ripe banana; 1-1/2 teaspoons buttermilk; 1/3 cup white rice flour; 1/3 cup tapioca flour; 1-1/2 teaspoons mashed potato flakes; 3/4 teaspoon baking powder; 1/8 teaspoon baking soda; 1/8 teaspoon salt; 2 tablespoons chopped walnuts; 2 tablespoons semisweet chocolate chips

Banana-Chip Nut Bread

Eats Now Editorial Team · 430 kcal · General

Banana-Chip Nut Bread – a delicious recipe with butter, brown sugar, beaten egg, banana, buttermilk, white rice flour. Easy to follow and perfect for any occasion.

Serves 4 General

Banana-Chip Nut Bread

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