Canadiana Baked Beans

1. 1

   In a medium saucepan, heat oil over medium-high heat. Add bacon, onion and green pepper and cook until onions and pepper begin to soften.

2. 2

   Transfer mixture into a 5-6 quart (6 L) casserole or bean pot. Add beans and mix. Combine tomato paste, salt, sugar and syrup or molasses and stir into bean mixture.

3. 3

   Bake covered at 350u00b0 F (180u00b0C) for about 1 hour or until heated throughout. Add water if necessary to give desired consistency. If more colour is desired, remove cover from casserole during last 15-20 minutes of baking.

No additional tips available.