How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Can-Can Chicken?

You need 5 ingredients. The key ingredients include: 1 large can Carnation milk, 1 can cream of mushroom soup, 1 can chicken noodle soup (don't drain), 1 small can La Choy chow mein dry noodles, and more.

Is Can-Can Chicken suitable as meat & poultry?

Yes, Can-Can Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Can-Can Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Can-Can Chicken Recipe

Name: Can-Can Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can Carnation milk; 1 can cream of mushroom soup; 1 can chicken noodle soup (don't drain); 1 small can La Choy chow mein dry noodles; 1 chicken, boiled and cut into small pieces

Try this homemade Can-Can Chicken recipe the whole family will love. Made with Carnation milk, cream of mushroom soup, chicken and noodles. Easy step-by…

This Can-Can Chicken relies on simple, everyday ingredients such as large can carnation milk and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 479 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 large can Carnation milk
1 can cream of mushroom soup
1 can chicken noodle soup (don't drain)
1 small can La Choy chow mein dry noodles
1 chicken, boiled and cut into small pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Meat & Poultry

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Can-Can Chicken

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