Try this homemade Campfire (Or Oven) Pepper Jack And Bacon Potatoes recipe the whole family will love. Made with potatoes, yellow onion, garlic and baco…
This Campfire (Or Oven) Pepper Jack And Bacon Potatoes relies on simple, everyday ingredients such as medium yellow onion, diced, monterey jack pepper cheese and butter. It comes together quickly and makes 4 servings, at about 621 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026