How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Campbell'S French Dip Sandwiches?

You need 5 ingredients. The key ingredients include: 1 (10 3/4 ounce) can condensed beef consomme, 1/2 cup water, 12 ounces cooked roast beef, sliced (or roasted or deli beef), 4 round sandwich rolls, split, and more.

Is Campbell'S French Dip Sandwiches suitable as snacks & appetizers?

Yes, Campbell'S French Dip Sandwiches falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Campbell'S French Dip Sandwiches?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Campbell'S French Dip Sandwiches Recipe

Name: Campbell'S French Dip Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 ounce) can condensed beef consomme; 1/2 cup water; 12 ounces cooked roast beef, sliced (or roasted or deli beef); 4 round sandwich rolls, split; prepared horseradish (optional)

Campbell'S French Dip Sandwiches – a delicious recipe with condensed beef, water, beef, sandwich rolls, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (10 3/4 ounce) can condensed beef consomme
1/2 cup water
12 ounces cooked roast beef, sliced (or roasted or deli beef)
4 round sandwich rolls, split
prepared horseradish (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Snacks & Appetizers

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