How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Camp Style Eggs And Corn?

You need 3 ingredients. The key ingredients include: 1/2 lb. bulk pork sausage or 1/4 lb. chopped bacon or shredded ham, 6 eggs, well beaten, 1 (16 or 17 oz.) can cream-style corn.

Is Camp Style Eggs And Corn suitable as meat & poultry?

Yes, Camp Style Eggs And Corn falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Camp Style Eggs And Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Camp Style Eggs And Corn Recipe

Name: Camp Style Eggs And Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bulk pork sausage or 1/4 lb. chopped bacon or shredded ham; 6 eggs, well beaten; 1 (16 or 17 oz.) can cream-style corn

Try this homemade Camp Style Eggs And Corn recipe the whole family will love. Made with pork sausage, eggs and cream-style. Easy step-by-step instructio…

This Camp Style Eggs And Corn relies on simple, everyday ingredients such as eggs, well beaten. It comes together quickly and makes 4 servings, at about 607 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. bulk pork sausage or 1/4 lb. chopped bacon or shredded ham
6 eggs, well beaten
1 (16 or 17 oz.) can cream-style corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
607 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Camp Style Eggs And Corn

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions