Camarones Con Venduras(Shrimp With Vegetables)

Name: Camarones Con Venduras(Shrimp With Vegetables)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. olive oil; 1/2 c. chopped onion; 2 garlic cloves; 1 medium tomato; 1/2 c. bell pepper; 1/4 c. green chiles; 1 tsp. paprika; 1/4 tsp. oregano; 1/2 tsp. salt; 1 Tbsp. lemon juice; 1 lb. medium shrimp; 1 lime, quartered

Eats Now Editorial Team · 291 kcal · Seafood

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Camarones Con Venduras(Shrimp With Vegetables) – a delicious recipe with olive oil, onion, garlic, tomato, bell pepper, green chiles. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. olive oil
1/2 c. chopped onion
2 garlic cloves
1 medium tomato
1/2 c. bell pepper
1/4 c. green chiles
1 tsp. paprika
1/4 tsp. oregano
1/2 tsp. salt
1 Tbsp. lemon juice
1 lb. medium shrimp
1 lime, quartered

1
Cooking time:
2
9 minutes.
3
Be sure the shrimp is peeled and veined.
4
4 to 5.

291

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 Tbsp. olive oil, 1/2 c. chopped onion, 2 garlic cloves, 1 medium tomato, and more.

Yes, Camarones Con Venduras(Shrimp With Vegetables) falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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