Cals Hearty Beef Stew Recipe

Name: Cals Hearty Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs london broil beef, cubed; 1 lb fresh mushrooms, sliced; 2 large onions, rough chopped; 4 large tomatoes; 2 large russet potatoes, cubed; 1 lb fresh mushrooms, sliced; ¼ cup Worcestershire sauce; 1 quart beef stock; 1 cup green peas, frozen; 2 cups carrots; 2 bay leaves; salt and pepper; olive oil

Servings: persons

2 lbs london broil beef, cubed
1 lb fresh mushrooms, sliced
2 large onions, rough chopped
4 large tomatoes
2 large russet potatoes, cubed
1 lb fresh mushrooms, sliced
¼ cup Worcestershire sauce
1 quart beef stock
1 cup green peas, frozen
2 cups carrots
2 bay leaves
salt and pepper
olive oil

1
Set oven temperature to 400f.
2
Quarter and seed tomatoes.
3
(drizzle and toss onions and tomatoes lightly with olive oil, salt & pepper)
4
Roast onions and tomatoes in a hot oven until caramelized not burnt.
5
Reduce oven temperature to 325f.
6
In heavy Dutch oven or other oven-safe pot, layer beef, carrots, mushrooms, onions, tomatoes, and bay leaves.
7
Combine stock, Worcestershire, salt and pepper.
8
Pour mixture over meat and vegetables.
9
Bring to boil on stove.
10
Cover and transfer to your oven and cook for 2 1/2 hours.
11
Add cubed potatoes, cover and cook for an additional half hour or until potatoes are tender.
12
Stir in peas and cook, covered 5 minutes or until heated through.
13
Adjust seasoning with salt & pepper as desired.
14
If using Chuck roast youll probably have to skim off a layer of fat prior to serving (but it is worth the effort!
15
).
16
I serve this stew with hot and fresh Cals Corn Bread, or crusty French bread.

804

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lbs london broil beef, cubed, 1 lb fresh mushrooms, sliced, 2 large onions, rough chopped, 4 large tomatoes, and more.

Yes, Cals Hearty Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cals Hearty Beef Stew

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