How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Salad?

You need 8 ingredients. The key ingredients include: 1 head escarole, 1 head romaine, 1/2 large red onion, 1 bag shelled sunflower seeds, and more.

Is California Salad suitable as salads?

Yes, California Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover California Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

California Salad Recipe

Name: California Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head escarole; 1 head romaine; 1/2 large red onion; 1 bag shelled sunflower seeds; 3 large cans drained mandarin oranges; fresh dill or fresh sprigs of coriander; 4 Tbsp. sunflower oil; balsamic vinegar to taste

California Salad – a delicious recipe with head, head romaine, red onion, sunflower seeds, mandarin oranges, dill. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head escarole
1 head romaine
1/2 large red onion
1 bag shelled sunflower seeds
3 large cans drained mandarin oranges
fresh dill or fresh sprigs of coriander
4 Tbsp. sunflower oil
balsamic vinegar to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Salads

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California Salad

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