How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Rice Salad?

You need 15 ingredients. The key ingredients include: 1 cup basmati rice (or Wehani-a red hybrid grown in California), 6 radishes, halved and sliced 1/4-inch thick, 1/2 cup red bell pepper, diced, 1/2 cup red onion, diced, and more.

Is California Rice Salad suitable as salads?

Yes, California Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover California Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

California Rice Salad Recipe

Name: California Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup basmati rice (or Wehani-a red hybrid grown in California); 6 radishes, halved and sliced 1/4-inch thick; 1/2 cup red bell pepper, diced; 1/2 cup red onion, diced; 2 beets, cooked, peeled, and diced (about 1 1/2 cups); 1/4 cup fresh scallions, chopped; 2 tablespoons fresh dill, chopped (or 2 tsp. dried); Dressing; 1/4 cup white wine vinegar; 1 1/2 tablespoons prepared horseradish; 1 tablespoon whole grain mustard; 1 -2 teaspoon sugar, to taste; 1 teaspoon salt; fresh ground black pepper, to taste; 1/2 cup extra virgin olive oil

Fresh, crisp and full of flavor — this California Rice Salad is a must-try. Made with basmati rice, radishes, red bell pepper and red onion. Easy step-b…

This California Rice Salad relies on simple, everyday ingredients such as red bell pepper, diced, red onion, diced, fresh scallions, chopped and dressing. It comes together quickly and makes 4 servings, at about 555 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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California Rice Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions