Try this homemade California Crab Melt recipe the whole family will love. Made with crabmeat, light mayonnaise, green onion and swiss cheese. Easy step-…
This California Crab Melt relies on simple, everyday ingredients such as light mayonnaise, green onion, sliced, swiss cheese, shredded and garlic salt. It comes together quickly and makes 4 servings, at about 383 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026