How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calico Luncheon Salad?

You need 9 ingredients. The key ingredients include: 1/2 green pepper, cut up, 1 c. cold cooked rice, 1 (8 oz.) can kidney beans, rinsed and drained, 1 medium tomato, chopped, and more.

Is Calico Luncheon Salad suitable as salads?

Yes, Calico Luncheon Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Calico Luncheon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Calico Luncheon Salad Recipe

Name: Calico Luncheon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 green pepper, cut up; 1 c. cold cooked rice; 1 (8 oz.) can kidney beans, rinsed and drained; 1 medium tomato, chopped; 1/2 c. frozen whole kernel corn, thawed; 1 Tbsp. chopped green onions; 2 Tbsp. Newman's Own olive oil and vinegar dressing; 1 tsp. dried basil leaves; fresh spinach or lettuce leaves (if desired)

Calico Luncheon Salad – a delicious recipe with green pepper, cold cooked rice, kidney beans, tomato, kernel corn, green onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 green pepper, cut up
1 c. cold cooked rice
1 (8 oz.) can kidney beans, rinsed and drained
1 medium tomato, chopped
1/2 c. frozen whole kernel corn, thawed
1 Tbsp. chopped green onions
2 Tbsp. Newman's Own olive oil and vinegar dressing
1 tsp. dried basil leaves
fresh spinach or lettuce leaves (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Salads

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Calico Luncheon Salad

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