How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Eyed Pea Cocktail Balls?

You need 10 ingredients. The key ingredients include: 1 (15 ounce) can black-eyed peas, 2 tablespoons grated onions, 1 beaten egg, 1 tablespoon salad oil, and more.

Is Black Eyed Pea Cocktail Balls suitable as salads?

Yes, Black Eyed Pea Cocktail Balls falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Eyed Pea Cocktail Balls?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Eyed Pea Cocktail Balls Recipe

Name: Black Eyed Pea Cocktail Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black-eyed peas; 2 tablespoons grated onions; 1 beaten egg; 1 tablespoon salad oil; 5 tablespoons flour; red pepper; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon sage; cooking oil

Try this homemade Black Eyed Pea Cocktail Balls recipe the whole family will love. Made with black-eyed peas, onions, egg and salad oil. Easy step-by-st…

This Black Eyed Pea Cocktail Balls relies on simple, everyday ingredients such as grated onions, beaten egg, salad oil and flour. It comes together quickly and makes 4 servings, at about 160 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Black Eyed Pea Cocktail Balls

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions