How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fiesta Potato Salad?

You need 12 ingredients. The key ingredients include: 2 lbs red potatoes, cooked,peeled and cubed (about 6 cups), 2 cups shredded reduced-fat cheddar cheese, divided, 2/3 cup diced red bell pepper, 2/3 cup canned black beans, rinsed and drained, and more.

Is Fiesta Potato Salad suitable as salads?

Yes, Fiesta Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fiesta Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fiesta Potato Salad Recipe

Name: Fiesta Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs red potatoes, cooked,peeled and cubed (about 6 cups); 2 cups shredded reduced-fat cheddar cheese, divided; 2/3 cup diced red bell pepper; 2/3 cup canned black beans, rinsed and drained; 1/2 cup thinly sliced celery; 1/2 cup chopped jicama (optional); 1/3 cup thinly sliced green onions with top; 2 tablespoons chopped fresh cilantro; 1/2 teaspoon salt; 3/4 cup fat free ranch dressing; 1/2 cup prepared chunky salsa; fresh cilantro stem (optional)

Fresh, crisp and full of flavor — this Fiesta Potato Salad is a must-try. Made with red potatoes, cheddar cheese, red bell pepper and black beans. Easy …

This Fiesta Potato Salad relies on simple, everyday ingredients such as diced red bell pepper, thinly sliced celery, chopped jicama (optional) and chopped fresh cilantro. It comes together quickly and makes 4 servings, at about 467 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fiesta Potato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions