How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calico Bean Soup?

You need 16 ingredients. The key ingredients include: BEAN SOUP MIX, 1/3 cup yellow split peas, 1/3 cup green split peas, 1/3 cup dried lima beans, and more.

Is Calico Bean Soup suitable as soups & stews?

Yes, Calico Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Calico Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calico Bean Soup Recipe

Name: Calico Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: BEAN SOUP MIX; 1/3 cup yellow split peas; 1/3 cup green split peas; 1/3 cup dried lima beans; 1/3 cup dried pinto beans; 1/3 cup dry kidney beans; 1/3 cup dry great Northern beans; 1/4 cup dried minced onion; 2 teaspoons chicken bouillon granules; 1/4 teaspoon ground cumin; 1/4 teaspoon garlic powder; OTHER SOUP INGREDIENTS; 8 cups water; 2 carrots, chopped; 2 stalks celery, chopped; 2 pounds smoked ham hocks

Warm up with this hearty Calico Bean Soup recipe. Made with MIX, peas, green split peas and beans. Easy step-by-step instructions included.

This Calico Bean Soup relies on simple, everyday ingredients such as bean soup mix, yellow split peas, green split peas and dried lima beans. It comes together quickly and makes 4 servings, at about 537 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Calico Bean Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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