How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calabacitas?

You need 6 ingredients. The key ingredients include: 2 -3 medium sized zucchini, peeled and sliced, 1 cup chopped onion, 1 clove garlic, minced, 1 -1 ½ cup chopped green chili pepper (fresh or frozen), and more.

Is Calabacitas suitable as soups & stews?

Yes, Calabacitas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Calabacitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calabacitas Recipe

Name: Calabacitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 medium sized zucchini, peeled and sliced; 1 cup chopped onion; 1 clove garlic, minced; 1 -1 ½ cup chopped green chili pepper (fresh or frozen); 1 (15 ounce) can corn; 1 tablespoon oil

Calabacitas – a delicious recipe with zucchini, onion, clove garlic, green chili pepper, corn, oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 -3 medium sized zucchini, peeled and sliced
1 cup chopped onion
1 clove garlic, minced
1 -1 ½ cup chopped green chili pepper (fresh or frozen)
1 (15 ounce) can corn
1 tablespoon oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
96 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Calabacitas

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