Cajun Sweet Potatoes Recipe

Name: Cajun Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ teaspoons paprika; 3 teaspoons brown sugar; ¼ teaspoon black pepper; ¼ teaspoon onion powder; ¼ teaspoon dried thyme; ¼ teaspoon dried rosemary; ¼ teaspoon garlic powder; ⅛ teaspoon cayenne pepper; 2 large sweet potatoes, peeled and cubed; olive oil flavored cooking spray

Servings: persons

1 ½ teaspoons paprika
3 teaspoons brown sugar
¼ teaspoon black pepper
¼ teaspoon onion powder
¼ teaspoon dried thyme
¼ teaspoon dried rosemary
¼ teaspoon garlic powder
⅛ teaspoon cayenne pepper
2 large sweet potatoes, peeled and cubed
olive oil flavored cooking spray

1
Preheat oven to 450F
2
In a small bowl, stir together paprika, brown sugar, black pepper, onion powder, thyme, rosemary, garlic powder, and cayenne pepper.
3
Line a baking sheet with foil, spray with olive oil spray.
4
Slice the sweet potatoes into rounds 1/2 inch thick, place on baking sheet.
5
Spray sweet potato tops with olive oil spray.
6
Sprinkle the seasoning mix evenly over sweet potatoes.
7
Bake in preheated oven until tender, (approx 25 min.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 ½ teaspoons paprika, 3 teaspoons brown sugar, ¼ teaspoon black pepper, ¼ teaspoon onion powder, and more.

Yes, Cajun Sweet Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Sweet Potatoes

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