How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun-Styled Grilled Catfish?

You need 7 ingredients. The key ingredients include: 1 teaspoon lemon pepper seasoning, 1 teaspoon white pepper, 1 teaspoon creole seasoning, 1 teaspoon blackened fish seasoning (I like Prudhomme's blackened redfish seasoning), and more.

Is Cajun-Styled Grilled Catfish suitable as seafood?

Yes, Cajun-Styled Grilled Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cajun-Styled Grilled Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun-Styled Grilled Catfish Recipe

Name: Cajun-Styled Grilled Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon lemon pepper seasoning; 1 teaspoon white pepper; 1 teaspoon creole seasoning; 1 teaspoon blackened fish seasoning (I like Prudhomme's blackened redfish seasoning); 4 catfish fillets, 1 1/2 to 2 pounds; 2 tablespoons lemon juice; lemon wedge (to garnish)

Cajun-Styled Grilled Catfish – a delicious recipe with lemon pepper, white pepper, creole seasoning, fish seasoning, catfish fillets, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 teaspoon lemon pepper seasoning
1 teaspoon white pepper
1 teaspoon creole seasoning
1 teaspoon blackened fish seasoning (I like Prudhomme's blackened redfish seasoning)
4 catfish fillets, 1 1/2 to 2 pounds
2 tablespoons lemon juice
lemon wedge (to garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3 kcal
Category
Seafood

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Cajun-Styled Grilled Catfish

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