Cajun Potato Soup Recipe

Name: Cajun Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup canola oil; 1/2 cup flour; 1 medium onion, chopped fine; 1 bunch green onion, chopped; 1/2 cup celery, chopped; 2 teaspoons paprika; 8 medium potatoes, peeled and cubed; 1 quart water; 1 clove garlic, finely chopped; 1 lb ham hock; 1 lb smoked sausage, sliced (can use turkey sausage to reduce fat); 1 cup sour cream (can also used reduced or no-fat); salt and pepper, to taste; grated cheddar cheese (optional)

Servings: persons

1/2 cup canola oil
1/2 cup flour
1 medium onion, chopped fine
1 bunch green onion, chopped
1/2 cup celery, chopped
2 teaspoons paprika
8 medium potatoes, peeled and cubed
1 quart water
1 clove garlic, finely chopped
1 lb ham hock
1 lb smoked sausage, sliced (can use turkey sausage to reduce fat)
1 cup sour cream (can also used reduced or no-fat)
salt and pepper, to taste
grated cheddar cheese (optional)

1
In a dutch oven or other large pot, cook the oil and flour, stirring constantly of course, over medium heat until you have a light roux.
2
About 10 minutes.
3
Add the onions, celery and paprika, combining well.
4
Cook until the veggies are soft, 5 minutes or so.
5
Add all remaining ingredients except sour cream, and simmer over low heat for 2 hours.
6
Shortly before serving, add the sour cream and simmer until heated thoroughly.
7
Serve, topped with a little grated cheese if desired.

775

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 cup canola oil, 1/2 cup flour, 1 medium onion, chopped fine, 1 bunch green onion, chopped, and more.

Yes, Cajun Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Potato Soup

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