Cajun Oven Fried Chicken Recipe Recipe

Name: Cajun Oven Fried Chicken Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 x Thighs, chicken, broiler/ fryer, boned, skinned; 1/3 c. Warm pepper sauce; 1/4 c. Water; 1 Tbsp. Mustard, Dijon; 1/2 tsp Pepper, cayenne; 1 c. Breadcrumbs, French; 1/2 c. Flour; 3 Tbsp. Oil, olive, light; 2 tsp Garlic pwdr; 2 tsp Onion pwdr; 2 tsp Poultry seasoning; 1 tsp Cornstarch; 1 tsp Salt; 1 tsp Sugar; 1 tsp Paprika

Servings: persons

8 x Thighs, chicken, broiler/ fryer, boned, skinned
1/3 c. Warm pepper sauce
1/4 c. Water
1 Tbsp. Mustard, Dijon
1/2 tsp Pepper, cayenne
1 c. Breadcrumbs, French
1/2 c. Flour
3 Tbsp. Oil, olive, light
2 tsp Garlic pwdr
2 tsp Onion pwdr
2 tsp Poultry seasoning
1 tsp Cornstarch
1 tsp Salt
1 tsp Sugar
1 tsp Paprika

1
Marinate:In a large bowl, make the marinade by mixing together warm pepper sauce, water, mustard, and pepper.
2
Add in chicken; cover and marinate in refrigerator for 1 hour.
3
While chicken is marinating make the coating.
4
Coating:In a blender, place the breadcrumbs, flour, oil, garlic pwdr, onion pwdr, poultry seasoning and cornstarch, salt, sugar and paprika; blend till thoroughly mixed.
5
Put the bread crumb mix in a shallow dish.
6
Assembly:Remove the chicken from the marinade and add in to the crumb mix, one piece at a time, turning to coat.
7
Place chicken in single layer, in a shallow foil lined baking dish.
8
Bake in 400 F for 20 min.
9
Reduce temperature to 350 and bake 20 min more or possibly till chicken is fork tender.

802

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 8 x Thighs, chicken, broiler/ fryer, boned, skinned, 1/3 c. Warm pepper sauce, 1/4 c. Water, 1 Tbsp. Mustard, Dijon, and more.

Yes, Cajun Oven Fried Chicken Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Oven Fried Chicken Recipe

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