How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Kabobs?

You need 9 ingredients. The key ingredients include: 8 wooden skewers, 1 lb large shrimp, 1 lb chicken (tenderloin or boneless breast), 1 lb andouille sausage (or skinless smoked sausage), and more.

Is Cajun Kabobs suitable as seafood?

Yes, Cajun Kabobs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cajun Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Kabobs Recipe

Name: Cajun Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 wooden skewers; 1 lb large shrimp; 1 lb chicken (tenderloin or boneless breast); 1 lb andouille sausage (or skinless smoked sausage); 1 tablespoon olive oil; ¼ cup butter; 1 tablespoon teriyaki sauce; ¼ teaspoon Tabasco sauce; ½ tablespoon tony chacherie's cajun seasoning

Cajun Kabobs – a delicious recipe with wooden skewers, shrimp, chicken, andouille sausage, olive oil, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 wooden skewers
1 lb large shrimp
1 lb chicken (tenderloin or boneless breast)
1 lb andouille sausage (or skinless smoked sausage)
1 tablespoon olive oil
¼ cup butter
1 tablespoon teriyaki sauce
¼ teaspoon Tabasco sauce
½ tablespoon tony chacherie's cajun seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
434 kcal
Category
Seafood

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Cajun Kabobs

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