How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Creole Crawfish Pie?

You need 9 ingredients. The key ingredients include: 1 package Frozen, Cooked Crawfish - well drained, 1/2 piece Red Bell Pepper (coarse chopped), 1/2 piece Green Bell Pepper (coarse chopped), 3 stalks Green Onion (chopped), and more.

Is Cajun Creole Crawfish Pie suitable as seafood?

Yes, Cajun Creole Crawfish Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cajun Creole Crawfish Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Creole Crawfish Pie Recipe

Name: Cajun Creole Crawfish Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package Frozen, Cooked Crawfish - well drained; 1/2 piece Red Bell Pepper (coarse chopped); 1/2 piece Green Bell Pepper (coarse chopped); 3 stalks Green Onion (chopped); 1 can Cream of Mushroom Soup; 1 tablespoon Butter; 1/2 cup Bread Crumbs; 1 tablespoon Luzianne Creole or Cajun Seasoning; 1 package Pillsbury Pie Crusts (double crusts)

Cajun Creole Crawfish Pie – a delicious recipe with Red Bell Pepper, Green Bell Pepper, stalks Green Onion, Cream of Mushroom Soup, Butter, Bread Crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 package Frozen, Cooked Crawfish - well drained
1/2 piece Red Bell Pepper (coarse chopped)
1/2 piece Green Bell Pepper (coarse chopped)
3 stalks Green Onion (chopped)
1 can Cream of Mushroom Soup
1 tablespoon Butter
1/2 cup Bread Crumbs
1 tablespoon Luzianne Creole or Cajun Seasoning
1 package Pillsbury Pie Crusts (double crusts)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
Seafood

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