How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Crab Dip?

You need 10 ingredients. The key ingredients include: 1/2 lb imitation crabmeat, 8 ounces cream cheese, softened, 1/3 cup sour cream, 1 tablespoon hot sauce, and more.

Is Cajun Crab Dip suitable as seafood?

Yes, Cajun Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cajun Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cajun Crab Dip Recipe

Name: Cajun Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb imitation crabmeat; 8 ounces cream cheese, softened; 1/3 cup sour cream; 1 tablespoon hot sauce; 1/2 tablespoon Worcestershire sauce; 1/2 tablespoon cajun seasoning; 1/2 cup shredded cheddar cheese; 1 bunch green onion, thinly sliced; 1/2 teaspoon garlic powder; 1/2 teaspoon italian seasoning

Cajun Crab Dip

Eats Now Editorial Team · 302 kcal · Seafood

Cajun Crab Dip – a delicious recipe with imitation crabmeat, cream cheese, sour cream, hot sauce, Worcestershire sauce, cajun seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cajun Crab Dip

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