How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Cornbread?

You need 10 ingredients. The key ingredients include: 1 c. meal, 1 can Ro-Tel, 1 can corn, drained, 1 lb. Cheddar cheese, and more.

Is Cajun Cornbread suitable as meat & poultry?

Yes, Cajun Cornbread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cajun Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cajun Cornbread Recipe

Name: Cajun Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. meal; 1 can Ro-Tel; 1 can corn, drained; 1 lb. Cheddar cheese; 1 lb. mild or hot sausage, cooked and drained; 1/2 tsp. garlic powder; 2 eggs; 1 c. milk; 1/2 c. onion; 1 can green chilies (optional)

Cajun Cornbread

Eats Now Editorial Team · 663 kcal · Meat & Poultry

Cajun Cornbread – a delicious recipe with meal, Ro-Tel, corn, Cheddar cheese, hot sausage, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cajun Cornbread

How did you like this recipe?

Frequently Asked Questions