Cajeta Sweet Potato Pie Recipe Recipe

Name: Cajeta Sweet Potato Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. mashed sweet potatoes; 1/3 c. sugar; 1 pch salt; 1 Tbsp. grated orange rind; 1 Tbsp. Tabasco brand Pepper Sauce; 1/2 c. whole lowfat milk; 1/4 x Cajeta caramel; 1 Tbsp. brandy; 2 lrg Large eggs; 2 c. all-purpose flour; 1/2 tsp salt; 1 1/2 stk sweet butter; 3 Tbsp. margarine; 1/4 c. ice water

Servings: persons

2 c. mashed sweet potatoes
1/3 c. sugar
1 pch salt
1 Tbsp. grated orange rind
1 Tbsp. Tabasco brand Pepper Sauce
1/2 c. whole lowfat milk
1/4 x Cajeta caramel
1 Tbsp. brandy
2 lrg Large eggs
2 c. all-purpose flour
1/2 tsp salt
1 1/2 stk sweet butter
3 Tbsp. margarine
1/4 c. ice water

1
To make pie shell, blend flour and 1 tsp.
2
salt.
3
Cut butter and margarine into flour.
4
Add in water.
5
Hold together and refrigerate1 hour.
6
Roll out onto pie plate.
7
To make sweet potato filling, mix sweet potatoes, sugar, salt, orange rind, Tabasco brand Pepper Sauce, lowfat milk, caramel, brandy and Large eggs.
8
Mix well.
9
Pour into an unbaked pie shell.
10
Bake at 375 degrees for 50 min.
11
This recipe yields 12 servings.

979

kcal

Calories

Fat

138

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 c. mashed sweet potatoes, 1/3 c. sugar, 1 pch salt, 1 Tbsp. grated orange rind, and more.

Yes, Cajeta Sweet Potato Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cajeta Sweet Potato Pie Recipe

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