Caesar Salad With Tequila & Lime-Grilled Shrimp With Chipotl Recipe

Name: Caesar Salad With Tequila & Lime-Grilled Shrimp With Chipotl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Shrimp Marinade; 1/2 cup olive oil; 1/3 cup freshly squeezed lime juice; 3 tablespoons tequila; 2 tablespoons chopped garlic; 2 tablespoons chopped cilantro; 18 jumbo shrimp, raw with shells removed; Salad; 2 romaine lettuce hearts, torn itno bite-size pieces; 3 medium vine-rippened tomatoes, seeded and chopped into 1/4 inch pieces; 1 cup corn kernel, uncooked and fresh from the cob; Dressing; 1 cup mayonnaise; 1/4 cup chicken broth; 2 tablespoons soy sauce; 2 tablespoons fresh lemon juice; 2 teaspoons brown sugar; 3 teaspoons minced canned chipotle chiles (in adobe, to taste); Garnish; freshly grated parmesan cheese; cilantro; crouton, Large Size

Servings: persons

Shrimp Marinade
1/2 cup olive oil
1/3 cup freshly squeezed lime juice
3 tablespoons tequila
2 tablespoons chopped garlic
2 tablespoons chopped cilantro
18 jumbo shrimp, raw with shells removed
Salad
2 romaine lettuce hearts, torn itno bite-size pieces
3 medium vine-rippened tomatoes, seeded and chopped into 1/4 inch pieces
1 cup corn kernel, uncooked and fresh from the cob
Dressing
1 cup mayonnaise
1/4 cup chicken broth
2 tablespoons soy sauce
2 tablespoons fresh lemon juice
2 teaspoons brown sugar
3 teaspoons minced canned chipotle chiles (in adobe, to taste)
Garnish
freshly grated parmesan cheese
cilantro
crouton, Large Size

1
Marinade:
2
Stir together ingredients for marinade.
3
Add shrimp. Set aside to marinade 1/2 hour.
4
Dressing:
5
Whip to a smooth consistency the dressing ingredients; mayonnaise, broth, soy sauce, lemon juice, chipotle. Refrigerate for 30 minutes.
6
Grill Shrimp:
7
Remove shrimp from marinade and grill over medium-hot setting for a couple of minutes on each sitde. The goals is for the shrimp to taste grilled! When shrimp is done, remove and set aside to cool.
8
Assemble Salad:
9
In a large salad bowl, mix romaine, corn and tomatoes with dressing.
10
Place on a chilled salad plates.
11
Place shrimp on lettuce bed.
12
Garnish with Parmesan Cheese, croutons and cilantro.
13
Serve additional dressing on the side.
14
Serve immediately.

1248

kcal

Calories

Fat

Carbs

118

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: Shrimp Marinade, 1/2 cup olive oil, 1/3 cup freshly squeezed lime juice, 3 tablespoons tequila, and more.

Yes, Caesar Salad With Tequila & Lime-Grilled Shrimp With Chipotl falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caesar Salad With Tequila & Lime-Grilled Shrimp With Chipotl

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