Cabbage Soup

Name: Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cabbage, chopped; 1 cup chopped celery; 1 cup chopped onion; 8 cups water; 1 teaspoon beef bouillon granules; 1 tablespoon salt; 2 teaspoons pepper; 1-1/2 pounds ground beef, browned and drained; 2 cans (15 ounces each) tomato sauce; 1 tablespoon brown sugar; 1/4 cup ketchup

Eats Now Editorial Team · 166 kcal · Soups & Stews

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Cabbage Soup – a delicious recipe with head cabbage, celery, onion, water, beef bouillon granules, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium head cabbage, chopped
1 cup chopped celery
1 cup chopped onion
8 cups water
1 teaspoon beef bouillon granules
1 tablespoon salt
2 teaspoons pepper
1-1/2 pounds ground beef, browned and drained
2 cans (15 ounces each) tomato sauce
1 tablespoon brown sugar
1/4 cup ketchup

1
In a stockpot, cook the cabbage, celery and onion in water until tender. Add bouillon, salt, pepper, beef and tomato sauce. Bring to a boil; reduce heat and simmer 10 minutes. Stir in brown sugar and ketchup; simmer another 10 minutes to allow flavors to blend.

166

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 medium head cabbage, chopped, 1 cup chopped celery, 1 cup chopped onion, 8 cups water, and more.

Yes, Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
166 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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