How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Slaw - Iowa Style?

You need 7 ingredients. The key ingredients include: 4 lb. cabbage, chopped fine, 1 c. white vinegar, 1 1/3 c. water, 1 1/4 c. white sugar, and more.

Is Cabbage Slaw - Iowa Style suitable as salads?

Yes, Cabbage Slaw - Iowa Style falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cabbage Slaw - Iowa Style?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cabbage Slaw - Iowa Style Recipe

Name: Cabbage Slaw - Iowa Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. cabbage, chopped fine; 1 c. white vinegar; 1 1/3 c. water; 1 1/4 c. white sugar; 1 Tbsp. salt; 1 1/3 tsp. celery seed; 1 1/3 tsp. mustard seed

Cabbage Slaw - Iowa Style – a delicious recipe with cabbage, white vinegar, water, white sugar, salt, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 lb. cabbage, chopped fine
1 c. white vinegar
1 1/3 c. water
1 1/4 c. white sugar
1 Tbsp. salt
1 1/3 tsp. celery seed
1 1/3 tsp. mustard seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Salads

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Cabbage Slaw - Iowa Style

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