Strawberry And Spinach Salad Recipe

Name: Strawberry And Spinach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup balsamic vinegar; 1/4 cup red wine vinegar; 2 tablespoons honey; 1 tea spoon mustard; 1 tea spoon sugar; 1/4 cup olive oil; 200 grams spinach; 200 grams strawberry; 1 tea spoon chia or poppy seeds; 2 tablespoons pumpkin seeds; salt; pepper

Servings: persons

1/4 cup balsamic vinegar
1/4 cup red wine vinegar
2 tablespoons honey
1 tea spoon mustard
1 tea spoon sugar
1/4 cup olive oil
200 grams spinach
200 grams strawberry
1 tea spoon chia or poppy seeds
2 tablespoons pumpkin seeds
salt
pepper

1
Mix the ingredients for dressing: vinegar, honey and sugar, mustard, salt and pepper.
2
Mix everything thoroughly with olive oil.
3
Wash the spinach and wipe with a kitchen towel.
4
Remove the strawberry stems.
5
Leave the small berries whole, the big ones - cut in half.
6
Mix the berries with spinach and add 2 tbs of dressing. Mix it and taste. If necessary, add more dressing.
7
Sprinkle with chia and pumpkin seeds and serve.

302

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 cup balsamic vinegar, 1/4 cup red wine vinegar, 2 tablespoons honey, 1 tea spoon mustard, and more.

Yes, Strawberry And Spinach Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Strawberry And Spinach Salad

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