How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Sausage Casserole?

You need 10 ingredients. The key ingredients include: 1 cabbage, chopped small, 1 lb mushroom, sliced, 1 (8 ounce) can diced tomatoes, 2 cups barley or 2 cups brown rice, and more.

Is Cabbage Sausage Casserole suitable as meat & poultry?

Yes, Cabbage Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Sausage Casserole Recipe

Name: Cabbage Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cabbage, chopped small; 1 lb mushroom, sliced; 1 (8 ounce) can diced tomatoes; 2 cups barley or 2 cups brown rice; 12 onion, diced; 1 lb chicken sausage; 4 tablespoons Braggs Aminos or 4 tablespoons soy sauce; 3 tablespoons spicy mustard; 1 teaspoon caraway seed, ground; 1 cup water or 1 cup stock

Cabbage Sausage Casserole

Eats Now Editorial Team · 689 kcal · Meat & Poultry

Cabbage Sausage Casserole – a delicious recipe with cabbage, mushroom, tomatoes, barley, onion, chicken sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cabbage Sausage Casserole

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