How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Salad With Rice Vinegar?

You need 8 ingredients. The key ingredients include: 3/4 lb Coleslaw, 1/4 lb bean sprouts, 2 tomatoes, chopped, 1 tablespoon light soy sauce, and more.

Is Cabbage Salad With Rice Vinegar suitable as salads?

Yes, Cabbage Salad With Rice Vinegar falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cabbage Salad With Rice Vinegar?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cabbage Salad With Rice Vinegar Recipe

Name: Cabbage Salad With Rice Vinegar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb Coleslaw; 1/4 lb bean sprouts; 2 tomatoes, chopped; 1 tablespoon light soy sauce; 2 teaspoons oriental sesame oil; 2 teaspoons vegetable oil; 2 tablespoons rice wine vinegar; 1/4 teaspoon sugar

Cabbage Salad With Rice Vinegar – a delicious recipe with bean sprouts, tomatoes, soy sauce, sesame oil, vegetable oil, rice wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3/4 lb Coleslaw
1/4 lb bean sprouts
2 tomatoes, chopped
1 tablespoon light soy sauce
2 teaspoons oriental sesame oil
2 teaspoons vegetable oil
2 tablespoons rice wine vinegar
1/4 teaspoon sugar

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Quick Info

Servings
4 servings
Calories
58 kcal
Category
Salads

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Cabbage Salad With Rice Vinegar

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