How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Bok Choy Slaw?

You need 8 ingredients. The key ingredients include: 1/4 cup rice vinegar, 1 tablespoon toasted sesame oil, 2 teaspoons sugar, 2 teaspoons Dijon mustard, and more.

Is Crunchy Bok Choy Slaw suitable as salads?

Yes, Crunchy Bok Choy Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crunchy Bok Choy Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchy Bok Choy Slaw Recipe

Name: Crunchy Bok Choy Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup rice vinegar; 1 tablespoon toasted sesame oil; 2 teaspoons sugar; 2 teaspoons Dijon mustard; 1/4 teaspoon salt; 6 cups bok choy, very thinly sliced; 2 medium carrots, peeled and shredded; 2 scallions, thinly sliced

Crunchy Bok Choy Slaw – a delicious recipe with rice vinegar, sesame oil, sugar, mustard, salt, bok choy. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup rice vinegar
1 tablespoon toasted sesame oil
2 teaspoons sugar
2 teaspoons Dijon mustard
1/4 teaspoon salt
6 cups bok choy, very thinly sliced
2 medium carrots, peeled and shredded
2 scallions, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
64 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Curry Salad With Chutney Dressing
Holiday Cranberry Salad
Memphis Style Coleslaw
Hearts Of Palm “Potato” Salad -- South Beach Phase 1

Crunchy Bok Choy Slaw

How did you like this recipe?

Frequently Asked Questions