How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Greens And Grapes With Gorgonzola Vinaigrette?

You need 17 ingredients. The key ingredients include: Gorgonzola Vinaigrette, 1/3 cup olive oil, 2 tablespoons white wine vinegar, 2 ounces gorgonzola, and more.

Is Baby Greens And Grapes With Gorgonzola Vinaigrette suitable as salads?

Yes, Baby Greens And Grapes With Gorgonzola Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Baby Greens And Grapes With Gorgonzola Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baby Greens And Grapes With Gorgonzola Vinaigrette Recipe

Name: Baby Greens And Grapes With Gorgonzola Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Gorgonzola Vinaigrette; 1/3 cup olive oil; 2 tablespoons white wine vinegar; 2 ounces gorgonzola; 1/4 teaspoon black pepper; 1/2 teaspoon salt; 1 garlic clove, minced; Hot-Sweet Pecans; 2 tablespoons butter, melted; 1/4 cup brown sugar; 1/2 teaspoon cayenne; 1/2 teaspoon salt; 1 teaspoon water; 1 cup pecan halves; Salad Mix; 6 cups mixed baby greens; 2 cups green grapes, rinsed, cut in 1/2 or 2 cups sweet black grapes

Baby Greens And Grapes With Gorgonzola Vinaigrette

Eats Now Editorial Team · 779 kcal · Salads

Baby Greens And Grapes With Gorgonzola Vinaigrette – a delicious recipe with Gorgonzola Vinaigrette, olive oil, white wine vinegar, gorgonzola, black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Baby Greens And Grapes With Gorgonzola Vinaigrette

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