How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Rolls?

You need 10 ingredients. The key ingredients include: 3 lb. ground chuck, 1 lb. ground pork, 2 large onions, chopped, 2 cloves garlic or 2 tsp. garlic powder, and more.

Is Cabbage Rolls suitable as pasta & noodles?

Yes, Cabbage Rolls falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Rolls Recipe

Name: Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground chuck; 1 lb. ground pork; 2 large onions, chopped; 2 cloves garlic or 2 tsp. garlic powder; 2 to 3 tsp. salt; black and red pepper to taste; 2 heads cabbage; 3 c. cooked rice; 2 eggs; 1 jar spaghetti sauce

Try this homemade Cabbage Rolls recipe the whole family will love. Made with ground chuck, ground pork, onions and garlic. Easy step-by-step instruction…

This Cabbage Rolls relies on simple, everyday ingredients such as ground chuck, ground pork, large onions, chopped and to 3 tsp. salt. It comes together quickly and makes 4 servings, at about 1040 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1040

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cabbage Rolls

Tips for the best results

Variations & substitutions

My Personal Notes

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