How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage, Rice, Tuna, Cheese Salad?

You need 5 ingredients. The key ingredients include: 1 -1 ½ cup white rice, cooked, without any spices, 12 cabbage, nicely chopped, 6 ounces tuna in vegetable oil, bulgarian cheese, and more.

Is Cabbage, Rice, Tuna, Cheese Salad suitable as seafood?

Yes, Cabbage, Rice, Tuna, Cheese Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cabbage, Rice, Tuna, Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cabbage, Rice, Tuna, Cheese Salad Recipe

Name: Cabbage, Rice, Tuna, Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -1 ½ cup white rice, cooked, without any spices; 12 cabbage, nicely chopped; 6 ounces tuna in vegetable oil; bulgarian cheese; salt or pepper or some lemon juice

Cabbage, Rice, Tuna, Cheese Salad – a delicious recipe with white rice, cabbage, vegetable oil, bulgarian cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 -1 ½ cup white rice, cooked, without any spices
12 cabbage, nicely chopped
6 ounces tuna in vegetable oil
bulgarian cheese
salt or pepper or some lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
466 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Stir-Fried Shrimp And Tomato
Lobster Surf & Turf With Lemon Butter And BéArnaise
Oven-Fried Fish With Potato Salad
Beef Broccoli

Cabbage, Rice, Tuna, Cheese Salad

How did you like this recipe?

Frequently Asked Questions