How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. ground chuck beef, 1 Tbsp. cooking oil, 1 chopped onion, 1 tsp. salt, and more.

Is Cabbage Casserole suitable as soups & stews?

Yes, Cabbage Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Casserole Recipe

Name: Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck beef; 1 Tbsp. cooking oil; 1 chopped onion; 1 tsp. salt; 1/8 tsp. pepper; 3 Tbsp. raw long grain rice; 1 (10 oz.) can tomato soup; 1 can water; 3 c. coarsely chopped cabbage

Cabbage Casserole – a delicious recipe with ground chuck beef, cooking oil, onion, salt, pepper, long grain rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground chuck beef
1 Tbsp. cooking oil
1 chopped onion
1 tsp. salt
1/8 tsp. pepper
3 Tbsp. raw long grain rice
1 (10 oz.) can tomato soup
1 can water
3 c. coarsely chopped cabbage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cabbage Casserole

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